Scalpel with spalted beech and redheart wood handle

Smaller knife designed to use for finnest tasks as making final cut on bread before putting it in the oven.

Handle: spalted beech and redheart wood

Blade: stainless steel (aeb-l steel, satin finish)

Hardness of the blade: 62 HRC

Lenght: 50 mm blade (230 mm with the handle)

Price: 60,00 eur