Santoku 147 mm Rostfrei Wa handle
Santoku kitchen knife made from Alleima 14C28N stainless steel.
Handle made from stabilised spalted birch
Steel: Alleima 14C28N stainless steel
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 147 mm
Blade thicknes: 2 mm
Blade height: 52 mm
Handle material: stabilised spalted birch
Every knife is handmade with great care in Slovenia.
The Santoku knife is an all purpose Japanese knife, adapted at slicing, dicing, and mincing. The name santoku means 'three virtues' for the knife's ability to cut fish, meat and vegetables equally well
Santoku kitchen knife made from Alleima 14C28N stainless steel.
Handle made from stabilised spalted birch
Steel: Alleima 14C28N stainless steel
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 147 mm
Blade thicknes: 2 mm
Blade height: 52 mm
Handle material: stabilised spalted birch
Every knife is handmade with great care in Slovenia.
The Santoku knife is an all purpose Japanese knife, adapted at slicing, dicing, and mincing. The name santoku means 'three virtues' for the knife's ability to cut fish, meat and vegetables equally well
Santoku kitchen knife made from Alleima 14C28N stainless steel.
Handle made from stabilised spalted birch
Steel: Alleima 14C28N stainless steel
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 147 mm
Blade thicknes: 2 mm
Blade height: 52 mm
Handle material: stabilised spalted birch
Every knife is handmade with great care in Slovenia.
The Santoku knife is an all purpose Japanese knife, adapted at slicing, dicing, and mincing. The name santoku means 'three virtues' for the knife's ability to cut fish, meat and vegetables equally well